Gluten in human and canine health
Gluten-free diets are currently popular for both humans and dogs, but actually how common are gluten-related disorders? This paper compares and contrasts what we know about them in both species.
Chih-Fan Chiang
DVM, MPVM, Dip. ACVIM (Nutrition), Good Nutrition DVM Consulting Services, Taiwan
Chih-Fan Chiang obtained his veterinary degree from the School of Veterinary Medicine at the National University of Taiwan. He then pursued residency training at the Veterinary Medical Teaching Hospital at the University of California, Davis, and achieved board certification in clinical nutrition with the American College of Veterinary Internal Medicine in 2021. Since then Dr. Chiang has been sharing his experience in clinical nutrition to optimize patient care and to promote veterinary education, and is currently the board-certified veterinary nutritionist at a private consultancy in Taiwan.
Contributions from Chih-Fan Chiang
Browse between the articles contributions from this author below.